Stan Graham is the second of 9 children. Growing up and working on small farms in Idaho, his parents made sure he learned the values of hard work and physical health. Raising the food they ate, these lessons rooted themselves deep into Stan’s heart and mind. Stan’s lifestyle stayed true to those lessons for decades. Committed to sustainable health and longevity, he was vigilant about his daily nutrition and physical conditioning.

But at the age of 52, Stan suffered multiple devastating shoulder injuries, leading to more than a year of failed surgeries and the possibility of losing the use of his arms. Losing his health, he knew that lasting recovery would require years of determined commitment.

Stan realized that his way forward was through an audacious goal: breaking the world record for the 50+ men’s mile run. He knew that this would require the highest level of commitment to both training and nutrition.

Training he would handle with a professional coach. His nutrition, however, was another matter. It not only had to be the very best quality, but it also had to be truly simplified and convenient … perfectly created to support his commitment to heal and adapted to his on-the-go lifestyle. Was that kind of whole food nutrition even possible?

No, it wasn’t. Stan’s search for the elusive nutrition solution proved futile. He simply couldn’t find what he needed: “Just fresh farm food in a bag, with no garbage; meals that I could eat anytime I wanted, anywhere I was.” So, he set out to make it.

Sharing his vision with his partners, and after years of research and development with a world-class team of food scientists and nutritionists, Stan and his team produced a revolutionary whole food nutrition solution that is now available to all.

Join us! Taste and feel the power of our fresh, whole food meals!